A lesson in edamame

A lesson in edamame
Had a great time tonight at Barrels Market 1st Annual Dinner by the River.

All locally grown food, some even served by the people that grew it!

But I also had a lesson in edamame.

Look at the two plates above. I grabbed a pod from the blue plate and popped it in my mouth. [Lesson #1: you don’t eat the whole thing, just suck the soy beans out.]

Then, after I’d consumed the pod, I found out I’d picked it from the plate my friend Sarah was using to put her used pods on!

You bet, that was Lesson #2.

Published by

Marc A. Pitman

Marc A. Pitman helps leaders lead their teams with more effectiveness and less stress. The author of "Ask Without Fear!®," he is the founder of The Concord Leadership Group and FundraisingCoach.com. He's also the executive director of TheNonprofitAcademy.com and an Advisory Panel member of Rogare, a prestigious international fundraising think tank. He is the husband to his best friend and the father of three amazing kids. And if you drive by him on the road, he’ll be singing 80’s tunes loud enough to embarrass his family! You can connect with him on Google+, on Twitter @marcapitman, and like "Ask Without Fear!" on Facebook. To get his free ebook on 21 ways to get board members engaged with fundraising, go to http://thenonprofitacademy.com/21waysebook

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